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tuna roll
yellowtail, green onions, cucumber
crab, avocado, mayo, cucumber, tobiko
tuna roll
yellowtail, green onions, cucumber
crab, avocado, mayo, cucumber, tobiko
unagi and avocado
fresh water eel and cucumber
mackerel, ginger, shiso leaf
kaiware, green onion, gobo, broiled salmon skin
salmon, avocado, cucumber, tobiko
tuna, spicy chili sauce, cucumber
Add Avocado For 1
tuna, spicy chili sauce, cucumber, avocado with wasabi tobiko on the outside
fried soft shell crab, cucumber, avocado, tobiko
shrimp tempura, cucumber, avocado, tobiko
kanpyo gourd, tamago, spinach, unagi, shrimp
scallops, crab, tobiko, avocado.mayo
crab, mayo, cucumber on the inside with salmon, tuna, shrimp, yellowtail, albacore and avocado wrapped around the outside
shrimp tempura and asparagus on the inside with spicy crab, scallop and scallion topping lightly seared on the outside
shrimp tempura and cucumber on the inside with avocado and eel wrapped around the outside
two kinds of seaweed seasoned with rice vinaigrette
cucumber and wakame seaweed in rice vinaigrette served with shrimp, crab or octopus
threadlike seaweed from okinawa seasoned with rice vinaigrette
spring mix with a sweet miso dressing
blanched spinach in a sesame paste dressing
drizzled with a sweet miso dressing
white tuna seared rare over spring mix and topped with a citrus ponzu sauce
diced big eye and albacore tuna, diced big eye and albacore tuna, wakame seaweed, and diced cucumbers dressed in spicy sesame soy and served over spring mix
octopus, diced cucumbers, and wakame seaweed dressed in spicy sesame soy and served over a spring mix
pan fried salmon skin over mixed greens with onions and bonito flakes tossed in ponzu dressing
shiro maguro
Nigiri 5
Sashimi 10
served with ponzu
Nigiri 5.5
Sashimi 10
kani
Nigiri 5.5
Sashimi 11
tamago
Nigiri 3.5
Sashimi 7
unagi
Nigiri 5.5
Sashimi 11
tobiko
Nigiri 5
Sashimi 10
Nigiri 5.5
Sashimi 11
mirugai
Nigiri 7.5
Sashimi 15
saba
Nigiri 4.5
Sashimi 9
tako
Nigiri 5
Sashimi 10
sake
Nigiri 4.5
Sashimi 9
ikura
Nigiri 6
Sashimi 12
hotate
Nigiri 5
Sashimi 10
Nigiri 5.5
Sashimi 11
uni
Nigiri 8
Sashimi 16
ebi
Nigiri 4
Sashimi 8
benizake
Nigiri 6.5
Sashimi 13
hokkigai
Nigiri 4
Sashimi 8
amaebi
Nigiri 6
Sashimi 12
maguro
Nigiri 5.5
Sashimi 11
hamachi
Nigiri 5.5
Sashimi 11
deep fried tofu in dashi broth with green onions, grated ginger and daikon, topped with bonito flakes
japanese savory egg custard with crab, shrimp, shiitake mushroom and spinach
sansho seasoned duck breast grilled medium-rare and served with scallions
free range chicken marinated in soy-ginger and deep fried
free range chicken skewered and grilled with your choice of teriyaki basting or sea salt
free range chicken wings tossed with shichimi pepper and lime juice
classic japanese potstickers filled with shrimp, pork and nira chives
broiled black cod fillet marinated in sake curd and saikyo miso
fried tofu, asparagus, shiitake mushrooms and egg steamed in a dashi
in a mildly spicy vegan miso sauce
baby spinach sauteed with soy, sake, dashi and sesame oil
tempura-fried bananas served over toasted coconut ice cream dizzled with chocolate and caramel
gluten free with chocolate ganache filling and a scoop of coconut ice cream (allow 15 minutes for preparation)
green tea, ginger, or toasted coconut
Add Azuki Beans 0.5
mango, red bean, green tea, vanilla chocolate & strawberry
For 2 Pieces 3
fruit cocktail and kanten cubes in a light syrup. topped with sweet red beans
Add Green Tea Ice Cream 1.5
tempura-deep-fried prawns, white fish, asparagus, kabocha squash, eggplant, satsuma yam, sweet onion, carrot, shiitake and green beans
panko breaded pork cutlets or free range chicken fried golden brown and served with a side of mixed greens
broiled alaskan black cod fillet marinated in sake curd and saikyo miso. served with a side of mixed greens
flame broiled salmon fillet, either lightly salted or with teriyaki sauce. served with a side of mixed greens
norwegian mackerel lightly salted and broiled. served with a side of mixed greens
Nigiri 3.5
nasu
Nigiri 3.5
inari
Nigiri 3.5
kaiware
Nigiri 3
Nigiri 3
Nigiri 3
salmon, tuna, albacore, yellowtail, white fish, octopus, scallops, shrimp, tamago and ikura served over a bowl of sushi rice
diced tuna, salmon, yellowtail, albacore, tamago, and cucumber, mixed with wasabisoy, served over a bowl of sushi rice. topped with tobiko
broiled slices of eel and tamago over a bowl of sushi rice
diced tuna, salmon, yellowtail, albacore, tamago, and cucumber, mixed with sweet & spicy kochijan sauce, served over a bowl of sushi rice. topped with wasabi tobiko
a medley of shiitake mushrooms, avocado, cucumber, radish sprouts, gobo, eggplant, and seaweed salad over sushi rice. served with choice of miso soup or side salad
lightly salted soybeans
tuna, salmon, yellowtail, albacore, whitefish, octopus, shrimp, tamago nigiri and a seattle roll served with miso soup
tuna, salmon, yellowtail, albacore, white fish and octopus sashimi served with white or brown rice and miso soup
shiitake mushrooms, eggplant, inari, avocado, shiso with ume, kaiware and a cucumber/avocado roll. choice of side salad or miso soup
prawns, kabocha squash, eggplant, satsuma yam, sweet onion, carrot, shiitake and green beans
kabocha squash, eggplant, satsuma yam, sweet onion, carrot, shiitake, green beans and asparagus
a colorful mix of shrimp and assorted jullienesliced vegetables fried together in tempura batter
panko breaded pacific oysters fried golden brown and served with tonkatsu dipping sauce
panko breaded pork cutlets fried golden brown and served with tonkatsu dipping sauce
free range chicken panko breaded and fried golden brown and served with tonkatsu dipping sauce
sea scallops panko breaded and fried golden brown, served with tonkatsu dipping sauce
cucumber roll
pickled plum and shiso leaf
pickled daikon radish
a special mix of vegetable tempura, spicy sauce and rolled in tempura crunch
spinach, shiitake, kampyo gourd, avocado, pickled plum, shiso leaf
tempura squash, carrot, asparagus
radish sprouts, oshinko, cucumber, gobo, avocado, kanpyo, spinach
avocado, shiso, ume, spinach, gobo, kaiware, shiitake rolled in cucumber wrap without rice